- Prep Time:
- Cook Time:
- We Suggest:
1 Salmon fillet
¼ cup Sliced pitted black olives
¼ cup Chopped green pepper
¼ cup Chopped red onion
5 cherry Tomatoes, quartered
¼ cup Tomato paste
- Preheat oven to 200°C. Place salmon on a Pyrex oblong baking dish.
- Mix all ingredients and spoon over the salmon.
- Bake 18 - 20 minutes or until the salmon flakes easily with fork and serve immediately.